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Poultry and Poultry Products

SIC Industry 5144   —   NAICS² Industries  424440,  425110,  425120  &  445210

SIC [1987]  →  Wholesale Trade  →  Wholesale Trade — Nondurable Goods  →  Groceries & Related Products  →  Poultry & poultry products



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Businesses & Products of SIC Industry 5144
  • Eggs – wholesale
  • Eggs: cleaning, oil treating, packing, and grading – wholesale
  • Poultry products – wholesale
  • Poultry: live, dressed, or frozen (except packaged) – wholesale


Description of SIC Industry 5144 — Poultry and Poultry Products
 
Establishments primarily engaged in the wholesale distribution of poultry and poultry products, except canned and packaged frozen products.  This industry does not include establishments primarily engaged in the killing and dressing of poultry, which are classified in Manufacturing, Industry 2015.  Establishments primarily engaged in the wholesale distribution of packaged frozen poultry are classified in Industry 5142, and those distributing canned poultry are classified in Industry 5149.


²  North American Industry Classification System (NAICS)

SIC [1987] Industry 5144     ⇒     NAICS [2012] Industry Codes

NAICS Code  North American Industry    SIC Codes
In ascending order
424440Poultry and Poultry Product Merchant Wholesalers  ⇒  5144
425110Business to Business Electronic Markets  ⇒  50125013501450155021,
50235031503250335039,
50435044504550465047,
50485049505150525063,
50645065507250745075,
50785082508350845085,
50875088509150925093,
50945099511151125113,
51225131513651375139,
514151425143,  5144,  5145,
51465147514851495153,
51545159516251695172,
51815182519151925193,
519451985199
425120Wholesale Trade Agents and Brokers  ⇒  50125013501450155021,
50235031503250335039,
50435044504550465047,
50485049505150525063,
50645065507250745075,
50785082508350845085,
50875088509150925093,
50945099511151125113,
51225131513651375139,
514151425143,  5144,  5145,
51465147514851495153,
51545159516251695172,
51815182519151925193,
5194519851997389
445210Meat Markets  ⇒  5144,  514754215499
 
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