SEC Info - Chocolate & cocoa products

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Chocolate and Cocoa Products

SIC Industry 2066 — NAICS² Industries 311320, 311330, 311351 & 311352

SIC [1987] → Manufacturing → Food & Kindred Products → Sugar & Confectionery Products → Chocolate & cocoa products

No Registrants

Businesses & Products of SIC Industry 2066

Baking chocolate
Bars, candy: solid chocolate
Cacao bean products: chocolate, cocoa butter, and cocoa
Cacao beans: shelling, roasting, and grinding for making chocolate liquor
Candy, solid chocolate
Chocolate bars, solid: from cacao beans
Chocolate coatings and syrups
Chocolate liquor
Chocolate syrup
Chocolate, instant
Chocolate, sweetened or unsweetened
Cocoa butter
Cocoa mix, instant
Cocoa, powdered: mixed with other substances

Description of SIC Industry 2066 — Chocolate and Cocoa Products

Establishments primarily engaged in shelling, roasting, and grinding cacao beans for the purpose of making chocolate liquor, from which cocoa powder and cocoa butter are derived, and in the further manufacture of solid chocolate bars, chocolate coatings, and other chocolate and cocoa products. Also included is the manufacture of similar products, except candy, from purchased chocolate or cocoa. Establishments primarily engaged in manufacturing candy from purchased cocoa products are classified in Industry 2064.

² North American Industry Classification System (NAICS)

SIC [1987] Industry 2066 ⇒ NAICS [2012] Industry Codes

*NAICS Code*	*North American Industry*		*SIC Codes*

311320	Chocolate and Confectionery Manufacturing from Cacao Beans [2007]	⇒	2066
311330	Confectionery Manufacturing from Purchased Chocolate [2007]	⇒	2064, 2066, 5441
311351	Chocolate and Confectionery Manufacturing from Cacao Beans	⇒	2066
311352	Confectionery Manufacturing from Purchased Chocolate	⇒	2064, 2066, 5441

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